What oil does Bubbakoo's Burritos fry in?
Bubbakoo's Burritos cooks with soybean/vegetable oil (confirmed by soy allergen on Curly Fries, Crispy Chicken, Corn Tortilla, Tortilla Chips, Brown Rice, White Rice, Fajita Vegetables per official allergen guide); dairy fat in queso and sour cream.
The 5 cleanest things to order at Bubbakoo's Burritos
| Fountain Drink | 0.0g PUFA |
| Bottled Water | 0.0g PUFA |
| Side of Black Beans | 1.0g PUFA |
| Side of Rice | 2.0g PUFA |
| Rice Crispy Treat | 2.0g PUFA |
Lower PUFA is cleaner. These are estimates from published nutrition data and disclosed oils; preparation varies by location.
Why the frying oil matters
Most fast-food chains fry in seed oils like soybean, canola, corn, or a blend of them, which are high in polyunsaturated fat (PUFA). A handful still use beef tallow or other stable fats, which are far lower in PUFA. The oil a kitchen fries in is the single biggest driver of how much seed oil ends up on your plate. See the full breakdown on the Bubbakoo's Burritos report card, or where it lands on the Seed Oil Index.