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What oil does Buc-ee's fry in?

Buc-ee's cooks with Beef tallow for smoked meats (brisket, pulled pork, turkey); soybean oil / high-oleic soybean oil for packaged snacks (Beaver Nuggets, Beaver Chips — confirmed from label); canola/vegetable blend for fried items (apple pie, donuts); tallow+soybean shortening in tortillas/bakery items; mayo (soybean oil) in coleslaw dressing.

BMedium Risk — 4.6g avg PUFA/item across 82 items

The 5 cleanest things to order at Buc-ee's

Learn this once: a salad with grilled protein and the dressing left off is nearly always the lowest seed oil order anywhere. So the list below sticks to real meals, salads included, never just a water.

ItemPUFA
Buc-ee's Jerky (1 oz)1.0g
Banana Pudding Cup1.0g
Beef Jerky1.0g
Brisket Plate (8 oz)2.0g
Pulled Pork Plate2.0g

Lower PUFA is cleaner. These are estimates from published nutrition data and disclosed oils; preparation varies by location.

Why the frying oil matters

Most fast-food chains fry in seed oils like soybean, canola, corn, or a blend of them, which are high in polyunsaturated fat (PUFA). A handful still use beef tallow or other stable fats, which are far lower in PUFA. The oil a kitchen fries in is the single biggest driver of how much seed oil ends up on your plate. See the full breakdown on the Buc-ee's report card, or where it lands on the Seed Oil Index.

Frequently asked

Does Buc-ee's use beef tallow?

Yes, at least for some items. Buc-ee's uses: Beef tallow for smoked meats (brisket, pulled pork, turkey); soybean oil / high-oleic soybean oil for packaged snacks (Beaver Nuggets, Beaver Chips — confirmed from label); canola/vegetable blend for fried items (apple pie, donuts); tallow+soybean shortening in tortillas/bakery items; mayo (soybean oil) in coleslaw dressing. See which chains fry in real fats on Tallow Watch.

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