What oil does Blake's Kitchen & Kocktailz fry in?
Blake's Kitchen & Kocktailz cooks with Soybean/canola oil assumed (deep fryers: wings, tenders, gator/shrimp/fish/onion-ring/fried-snack apps, all fries; no seed-oil-free claim advertised); soybean-based mayo in remoulade/ranch/aioli sauces and creamy dressings; burgers griddled on buns; entree proteins grilled or breaded-and-fried.
The 5 cleanest things to order at Blake's Kitchen & Kocktailz
Learn this once: a salad with grilled protein and the dressing left off is nearly always the lowest seed oil order anywhere. So the list below sticks to real meals, salads included, never just a water.
| Item | PUFA |
|---|---|
| Cold Boiled Shrimp | 1.0g |
| House Salad | 3.0g |
| 8 oz. Hamburger Steak | 3.0g |
| Jumbo Gulf Shrimp (Grilled Cajun) | 3.0g |
| 6 oz. Grilled Chicken Breast | 4.0g |
Lower PUFA is cleaner. These are estimates from published nutrition data and disclosed oils; preparation varies by location.
Why the frying oil matters
Most fast-food chains fry in seed oils like soybean, canola, corn, or a blend of them, which are high in polyunsaturated fat (PUFA). A handful still use beef tallow or other stable fats, which are far lower in PUFA. The oil a kitchen fries in is the single biggest driver of how much seed oil ends up on your plate. See the full breakdown on the Blake's Kitchen & Kocktailz report card, or where it lands on the Seed Oil Index.
Frequently asked
Does Blake's Kitchen & Kocktailz use beef tallow?
No. Blake's Kitchen & Kocktailz cooks with Soybean/canola oil assumed (deep fryers: wings, tenders, gator/shrimp/fish/onion-ring/fried-snack apps, all fries; no seed-oil-free claim advertised); soybean-based mayo in remoulade/ranch/aioli sauces and creamy dressings; burgers griddled on buns; entree proteins grilled or breaded-and-fried, not beef tallow. See which chains fry in real fats on Tallow Watch.