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What oil does Buca di Beppo fry in?

Buca di Beppo cooks with Cooks with an olive oil blend (olive cut with soybean/canola); fried appetizers in soybean oil; garlic bread brushed with garlic-infused olive oil blend. Portions are family-style; values below are per single serving..

BMedium Risk — 8.0g avg PUFA/item across 48 items

The 5 cleanest things to order at Buca di Beppo

Tiramisu3.0g PUFA
Mozzarella Caprese (per serving)3.0g PUFA
Green Beans (per serving)3.0g PUFA
Garlic Mashed Potatoes (per serving)3.0g PUFA
Cannoli4.0g PUFA

Lower PUFA is cleaner. These are estimates from published nutrition data and disclosed oils; preparation varies by location.

Why the frying oil matters

Most fast-food chains fry in seed oils like soybean, canola, corn, or a blend of them, which are high in polyunsaturated fat (PUFA). A handful still use beef tallow or other stable fats, which are far lower in PUFA. The oil a kitchen fries in is the single biggest driver of how much seed oil ends up on your plate. See the full breakdown on the Buca di Beppo report card, or where it lands on the Seed Oil Index.

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