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What oil does Honey Dew Donuts fry in?

Honey Dew Donuts cooks with palm shortening (no official confirmation published; inferred from sat fat ratios — cinnamon/raspberry stick 9g sat / 28g total = 32% sat fat fraction, consistent with palm; soy listed as kitchen allergen likely from soy lecithin in dough, not frying oil).

ALow Risk — 2.3g avg PUFA/item across 72 items

The 5 cleanest things to order at Honey Dew Donuts

Learn this once: a salad with grilled protein and the dressing left off is nearly always the lowest seed oil order anywhere. So the list below sticks to real meals, salads included, never just a water.

ItemPUFA
Cruller1.0g
Munchkins (6 pc)1.0g
Bagel with Cream Cheese1.0g
Dew Drops (6 pc)1.0g
Frozen Strawberry Blast (medium)1.0g

Lower PUFA is cleaner. These are estimates from published nutrition data and disclosed oils; preparation varies by location.

Why the frying oil matters

Most fast-food chains fry in seed oils like soybean, canola, corn, or a blend of them, which are high in polyunsaturated fat (PUFA). A handful still use beef tallow or other stable fats, which are far lower in PUFA. The oil a kitchen fries in is the single biggest driver of how much seed oil ends up on your plate. See the full breakdown on the Honey Dew Donuts report card, or where it lands on the Seed Oil Index.

Frequently asked

Does Honey Dew Donuts use beef tallow?

No. Honey Dew Donuts cooks with palm shortening (no official confirmation published; inferred from sat fat ratios — cinnamon/raspberry stick 9g sat / 28g total = 32% sat fat fraction, consistent with palm; soy listed as kitchen allergen likely from soy lecithin in dough, not frying oil), not beef tallow. See which chains fry in real fats on Tallow Watch.

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