What oil does Simple Simon's Pizza fry in?
Simple Simon's Pizza cooks with soybean oil (estimated; no public allergen/ingredient disclosure found confirming oil type, but fat profile from official nutrition matrix is consistent with soybean; standard for Midwest/South regional pizza chains).
The 5 cleanest things to order at Simple Simon's Pizza
Learn this once: a salad with grilled protein and the dressing left off is nearly always the lowest seed oil order anywhere. So the list below sticks to real meals, salads included, never just a water.
| Item | PUFA |
|---|---|
| Chicken Pizzadilla | 0.4g |
| Cheese Pizzadilla | 0.5g |
| Cheese Pizza (2 slices, hand-tossed) | 1.0g |
| Cheese Pizza (1 slice, stuffed crust) | 1.3g |
| Sausage Pizza (2 slices, hand-tossed) | 1.6g |
Lower PUFA is cleaner. These are estimates from published nutrition data and disclosed oils; preparation varies by location.
Why the frying oil matters
Most fast-food chains fry in seed oils like soybean, canola, corn, or a blend of them, which are high in polyunsaturated fat (PUFA). A handful still use beef tallow or other stable fats, which are far lower in PUFA. The oil a kitchen fries in is the single biggest driver of how much seed oil ends up on your plate. See the full breakdown on the Simple Simon's Pizza report card, or where it lands on the Seed Oil Index.
Frequently asked
Does Simple Simon's Pizza use beef tallow?
No. Simple Simon's Pizza cooks with soybean oil (estimated; no public allergen/ingredient disclosure found confirming oil type, but fat profile from official nutrition matrix is consistent with soybean; standard for Midwest/South regional pizza chains), not beef tallow. See which chains fry in real fats on Tallow Watch.