What oil does Simple Simon's Pizza fry in?
Simple Simon's Pizza cooks with soybean oil (estimated; no public allergen/ingredient disclosure found confirming oil type, but fat profile from official nutrition matrix is consistent with soybean; standard for Midwest/South regional pizza chains).
The 5 cleanest things to order at Simple Simon's Pizza
| 2-Liter Soda | 0.0g PUFA |
| Soda | 0.0g PUFA |
| Marinara Dipping Sauce | 1.0g PUFA |
| Chocolate Dipping Sauce | 2.0g PUFA |
| Ranch Dipping Sauce | 3.0g PUFA |
Lower PUFA is cleaner. These are estimates from published nutrition data and disclosed oils; preparation varies by location.
Why the frying oil matters
Most fast-food chains fry in seed oils like soybean, canola, corn, or a blend of them, which are high in polyunsaturated fat (PUFA). A handful still use beef tallow or other stable fats, which are far lower in PUFA. The oil a kitchen fries in is the single biggest driver of how much seed oil ends up on your plate. See the full breakdown on the Simple Simon's Pizza report card, or where it lands on the Seed Oil Index.