What oil does The Flame Broiler fry in?
The Flame Broiler cooks with Flame-grilled meats with no added frying oil; teriyaki/magic sauce contains soybean oil; white rice cooked plain.
ALow Risk — 2.6g avg PUFA/item across 62 items
The 5 cleanest things to order at The Flame Broiler
| Bottled Water | 0.0g PUFA |
| Fountain Drink Regular | 0.0g PUFA |
| Sparkling Water | 0.0g PUFA |
| Fountain Drink Large | 0.0g PUFA |
| Apple Juice | 0.0g PUFA |
Lower PUFA is cleaner. These are estimates from published nutrition data and disclosed oils; preparation varies by location.
Why the frying oil matters
Most fast-food chains fry in seed oils like soybean, canola, corn, or a blend of them, which are high in polyunsaturated fat (PUFA). A handful still use beef tallow or other stable fats, which are far lower in PUFA. The oil a kitchen fries in is the single biggest driver of how much seed oil ends up on your plate. See the full breakdown on the The Flame Broiler report card, or where it lands on the Seed Oil Index.