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What oil does Cinnaholic fry in?

Cinnaholic cooks with The non-dairy butter blend is palm fruit, soybean, canola AND olive oils. The cream cheese used in the frosting is coconut oil plus high-oleic safflower oil..

BMedium Risk — 4.3g avg PUFA/item across 28 items

The 5 cleanest things to order at Cinnaholic

Learn this once: a salad with grilled protein and the dressing left off is nearly always the lowest seed oil order anywhere. So the list below sticks to real meals, salads included, never just a water.

ItemPUFA
Custom Roll - Build Your Own3.0g
Classic Roll (Old Skool)5.0g
Cinnacake (small)5.0g
Cinnacake - Medium5.0g
Very Berry Roll6.0g

Lower PUFA is cleaner. These are estimates from published nutrition data and disclosed oils; preparation varies by location.

Why the frying oil matters

Most fast-food chains fry in seed oils like soybean, canola, corn, or a blend of them, which are high in polyunsaturated fat (PUFA). A handful still use beef tallow or other stable fats, which are far lower in PUFA. The oil a kitchen fries in is the single biggest driver of how much seed oil ends up on your plate. See the full breakdown on the Cinnaholic report card, or where it lands on the Seed Oil Index.

Frequently asked

Does Cinnaholic use beef tallow?

No. Cinnaholic cooks with The non-dairy butter blend is palm fruit, soybean, canola AND olive oils. The cream cheese used in the frosting is coconut oil plus high-oleic safflower oil., not beef tallow. See which chains fry in real fats on Tallow Watch.

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