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What oil does Circle K fry in?

Circle K cooks with soybean oil (primary, confirmed in official Circle K ingredient labels for buns/sandwiches); hot snacks (taquitos, egg rolls, tenders) fried in a vegetable oil blend of soybean/canola/corn oil per ingredient statements; burrito tortillas use a palm oil (and/or olive oil) shortening blend.

BMedium Risk — 4.6g avg PUFA/item across 38 items

The 5 cleanest things to order at Circle K

Learn this once: a salad with grilled protein and the dressing left off is nearly always the lowest seed oil order anywhere. So the list below sticks to real meals, salads included, never just a water.

ItemPUFA
Froster (any flavor)0.0g
Bavarian Soft Pretzel with Salt2.0g
Sausage Egg & Cheese Burrito3.0g
Egg & Sausage Breakfast Taquito3.0g
French Toast Taquito3.0g

Lower PUFA is cleaner. These are estimates from published nutrition data and disclosed oils; preparation varies by location.

Why the frying oil matters

Most fast-food chains fry in seed oils like soybean, canola, corn, or a blend of them, which are high in polyunsaturated fat (PUFA). A handful still use beef tallow or other stable fats, which are far lower in PUFA. The oil a kitchen fries in is the single biggest driver of how much seed oil ends up on your plate. See the full breakdown on the Circle K report card, or where it lands on the Seed Oil Index.

Frequently asked

Does Circle K use beef tallow?

No. Circle K cooks with soybean oil (primary, confirmed in official Circle K ingredient labels for buns/sandwiches); hot snacks (taquitos, egg rolls, tenders) fried in a vegetable oil blend of soybean/canola/corn oil per ingredient statements; burrito tortillas use a palm oil (and/or olive oil) shortening blend, not beef tallow. See which chains fry in real fats on Tallow Watch.

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