What oil does Crisp & Green fry in?
Crisp & Green cooks with olive oil.
ALow Risk — 3.9g avg PUFA/item across 68 items
The 5 cleanest things to order at Crisp & Green
| Ginger Lemonade | 0.0g PUFA |
| Classic Black Tea | 0.0g PUFA |
| Cold Brew Coffee | 0.0g PUFA |
| Cranberry Blueberry Drink | 0.0g PUFA |
| Salted Maple Cold Brew | 0.0g PUFA |
Lower PUFA is cleaner. These are estimates from published nutrition data and disclosed oils; preparation varies by location.
Why the frying oil matters
Most fast-food chains fry in seed oils like soybean, canola, corn, or a blend of them, which are high in polyunsaturated fat (PUFA). A handful still use beef tallow or other stable fats, which are far lower in PUFA. The oil a kitchen fries in is the single biggest driver of how much seed oil ends up on your plate. See the full breakdown on the Crisp & Green report card, or where it lands on the Seed Oil Index.