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What oil does Cumberland Farms fry in?

Cumberland Farms cooks with canola oil blend for roller-grill/hot foods (empanadas, taquitos, pizza, sandwiches); select locations fry Krispy Krunchy Chicken items in soybean oil, which run higher-PUFA.

BMedium Risk — 5.2g avg PUFA/item across 39 items

The 5 cleanest things to order at Cumberland Farms

Learn this once: a salad with grilled protein and the dressing left off is nearly always the lowest seed oil order anywhere. So the list below sticks to real meals, salads included, never just a water.

ItemPUFA
HYPERFREEZE Blue Raspberry0.0g
HYPERFREEZE Cherry0.0g
HYPERFREEZE Cotton Candy0.0g
HYPERFREEZE Sour Apple Shock0.0g
Garden Salad2.0g

Lower PUFA is cleaner. These are estimates from published nutrition data and disclosed oils; preparation varies by location.

Why the frying oil matters

Most fast-food chains fry in seed oils like soybean, canola, corn, or a blend of them, which are high in polyunsaturated fat (PUFA). A handful still use beef tallow or other stable fats, which are far lower in PUFA. The oil a kitchen fries in is the single biggest driver of how much seed oil ends up on your plate. See the full breakdown on the Cumberland Farms report card, or where it lands on the Seed Oil Index.

Frequently asked

Does Cumberland Farms use beef tallow?

No. Cumberland Farms cooks with canola oil blend for roller-grill/hot foods (empanadas, taquitos, pizza, sandwiches); select locations fry Krispy Krunchy Chicken items in soybean oil, which run higher-PUFA, not beef tallow. See which chains fry in real fats on Tallow Watch.

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