What oil does Planet Smoothie fry in?
Planet Smoothie cooks with no frying oil; PUFA from peanut butter (0.22), granola/oats, flaxseed add-in; fruit-only smoothies near zero.
ALow Risk — 1.7g avg PUFA/item across 70 items
The 5 cleanest things to order at Planet Smoothie
| Mango Tango | 0.0g PUFA |
| Strawberry Surfer | 0.0g PUFA |
| Twister (orange-pineapple-banana) | 0.0g PUFA |
| Road Runner (banana-strawberry) | 0.0g PUFA |
| Lean Mean Mango Machine | 0.0g PUFA |
Lower PUFA is cleaner. These are estimates from published nutrition data and disclosed oils; preparation varies by location.
Why the frying oil matters
Most fast-food chains fry in seed oils like soybean, canola, corn, or a blend of them, which are high in polyunsaturated fat (PUFA). A handful still use beef tallow or other stable fats, which are far lower in PUFA. The oil a kitchen fries in is the single biggest driver of how much seed oil ends up on your plate. See the full breakdown on the Planet Smoothie report card, or where it lands on the Seed Oil Index.