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Report Cards · Atis UK

Atis UK Seed Oil Report Card

GradeC
Avg PUFA/item7.1g
Items analyzed40
Cooking oilno fryers at all

Based on our menu research, Atis UK cooks with: no fryers at all - everything is roasted, grilled or served raw - so the PUFA here comes entirely from the dressings, the nut/seed crunches and the oil-heavy proteins, not from a fryer; the house dressings (creamy jalapeno, lime coriander, balsamic vinaigrette, apple cider vinaigrette, lemon oregano, chipotle lime, classic Caesar, green goddess, pesto vinaigrette) are rapeseed-oil emulsions in the UK foodservice standard, which is why Atis sells The Olive Oil Guy olive oil as a separate paid add-on; tahini dressing and the tahini greens pot are sesame-led (sesame is roughly 44% PUFA), omega seeds and maple walnuts are the highest-PUFA crunches, and tofu carries its own soy PUFA; scores below are derived from Atis's own published total fat and saturates per serving (unsaturated = total minus saturates, apportioned at roughly 30% PUFA for rapeseed and higher for the sesame/seed/soy items) - a plain herb chicken breast, glazed aubergine or a chopped tomato feta pot is near zero, while a large dressed chicken bowl clears 15g. Across the 40 menu items we analyzed, it averages 7.1g estimated PUFA per item, earning a seed-oil grade of C (High Risk).

Safest Orders at Atis UK

Learn this once: a salad with grilled protein and the dressing left off is nearly always the lowest seed oil order anywhere. So the list below sticks to real meals, salads included, never just a water.

Cleanest full order: Seiz'a Caesar Salad Bowl + Herb Chicken Breast + Green Goddess Dressing, 8.0g total

ItemPUFA
Herb Chicken Breast1.0g
Chopped Tomato Feta Salad Pot2.0g
Avocado Half2.0g
Sesame Spicy Cauliflower Pot3.0g
Garlic Butter Steak3.0g

What to Avoid at Atis UK

ItemPUFA
Blackened Chicken Avo Bowl17.0g
Chicken Pesto Parm Power Plate17.0g
Chicken Jalapeno Taco Bowl15.0g
Summer Harissa Chickpeas Bowl15.0g
Tahini Greens + Chickpeas Pot15.0g

Frequently asked

Does Atis UK use seed oils?

Based on our menu research, Atis UK cooks with: no fryers at all - everything is roasted, grilled or served raw - so the PUFA here comes entirely from the dressings, the nut/seed crunches and the oil-heavy proteins, not from a fryer; the house dressings (creamy jalapeno, lime coriander, balsamic vinaigrette, apple cider vinaigrette, lemon oregano, chipotle lime, classic Caesar, green goddess, pesto vinaigrette) are rapeseed-oil emulsions in the UK foodservice standard, which is why Atis sells The Olive Oil Guy olive oil as a separate paid add-on; tahini dressing and the tahini greens pot are sesame-led (sesame is roughly 44% PUFA), omega seeds and maple walnuts are the highest-PUFA crunches, and tofu carries its own soy PUFA; scores below are derived from Atis's own published total fat and saturates per serving (unsaturated = total minus saturates, apportioned at roughly 30% PUFA for rapeseed and higher for the sesame/seed/soy items) - a plain herb chicken breast, glazed aubergine or a chopped tomato feta pot is near zero, while a large dressed chicken bowl clears 15g. Across the 40 menu items we analyzed, it averages 7.1g estimated PUFA per item, earning a seed-oil grade of C (High Risk).

What oil does Atis UK cook with?

Our research indicates: no fryers at all - everything is roasted, grilled or served raw - so the PUFA here comes entirely from the dressings, the nut/seed crunches and the oil-heavy proteins, not from a fryer; the house dressings (creamy jalapeno, lime coriander, balsamic vinaigrette, apple cider vinaigrette, lemon oregano, chipotle lime, classic Caesar, green goddess, pesto vinaigrette) are rapeseed-oil emulsions in the UK foodservice standard, which is why Atis sells The Olive Oil Guy olive oil as a separate paid add-on; tahini dressing and the tahini greens pot are sesame-led (sesame is roughly 44% PUFA), omega seeds and maple walnuts are the highest-PUFA crunches, and tofu carries its own soy PUFA; scores below are derived from Atis's own published total fat and saturates per serving (unsaturated = total minus saturates, apportioned at roughly 30% PUFA for rapeseed and higher for the sesame/seed/soy items) - a plain herb chicken breast, glazed aubergine or a chopped tomato feta pot is near zero, while a large dressed chicken bowl clears 15g. Preparation can vary by location, so treat PUFA numbers as estimates.

Does Atis UK use beef tallow?

No. Our research indicates Atis UK cooks with no fryers at all - everything is roasted, grilled or served raw - so the PUFA here comes entirely from the dressings, the nut/seed crunches and the oil-heavy proteins, not from a fryer; the house dressings (creamy jalapeno, lime coriander, balsamic vinaigrette, apple cider vinaigrette, lemon oregano, chipotle lime, classic Caesar, green goddess, pesto vinaigrette) are rapeseed-oil emulsions in the UK foodservice standard, which is why Atis sells The Olive Oil Guy olive oil as a separate paid add-on; tahini dressing and the tahini greens pot are sesame-led (sesame is roughly 44% PUFA), omega seeds and maple walnuts are the highest-PUFA crunches, and tofu carries its own soy PUFA; scores below are derived from Atis's own published total fat and saturates per serving (unsaturated = total minus saturates, apportioned at roughly 30% PUFA for rapeseed and higher for the sesame/seed/soy items) - a plain herb chicken breast, glazed aubergine or a chopped tomato feta pot is near zero, while a large dressed chicken bowl clears 15g, not beef tallow. For chains that fry in tallow or other real fats, see Tallow Watch.

Is Atis UK seed oil free?

Largely yes. Our research indicates Atis UK cooks with no fryers at all - everything is roasted, grilled or served raw - so the PUFA here comes entirely from the dressings, the nut/seed crunches and the oil-heavy proteins, not from a fryer; the house dressings (creamy jalapeno, lime coriander, balsamic vinaigrette, apple cider vinaigrette, lemon oregano, chipotle lime, classic Caesar, green goddess, pesto vinaigrette) are rapeseed-oil emulsions in the UK foodservice standard, which is why Atis sells The Olive Oil Guy olive oil as a separate paid add-on; tahini dressing and the tahini greens pot are sesame-led (sesame is roughly 44% PUFA), omega seeds and maple walnuts are the highest-PUFA crunches, and tofu carries its own soy PUFA; scores below are derived from Atis's own published total fat and saturates per serving (unsaturated = total minus saturates, apportioned at roughly 30% PUFA for rapeseed and higher for the sesame/seed/soy items) - a plain herb chicken breast, glazed aubergine or a chopped tomato feta pot is near zero, while a large dressed chicken bowl clears 15g, which is not an industrial seed oil. Preparation can vary by location.

What is the safest thing to order at Atis UK?

Herb Chicken Breast is the lowest-PUFA item we analyzed at Atis UK, at an estimated 1.0g PUFA. See the Safest Orders list on this page for more options.

What should I avoid at Atis UK?

Blackened Chicken Avo Bowl is the highest-PUFA item we analyzed at Atis UK, at an estimated 17.0g PUFA. Fried items and creamy, mayo-based sauces are usually the heaviest.

What are seed oils?

Seed oils — canola, soybean, sunflower, corn, and similar vegetable oils — are extracted from seeds using high heat and chemical solvents. They are very high in polyunsaturated fats (PUFAs), which are unstable at cooking temperatures and can oxidize easily. Many health-conscious eaters choose to minimize seed oils and prefer foods cooked in beef tallow, butter, coconut oil, or olive oil instead. This page shows estimated PUFA grams per menu item to help you make more informed choices. These are estimates — actual values vary by preparation and location. Curious why people avoid them? Read the evidence.

Compare other chains

Abokado · All Bar One · Asda Cafe · Auntie Anne's · Banana Tree · Barburrito

See where Atis UK lands on the full Seed Oil Index, or check which chains cook in real fats on Tallow Watch. Wondering about a specific dish instead? The Is It Seed Oil food guide answers it for 200+ everyday foods, and the distributor oils page covers what independent restaurants fry in.

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