How much seed oil is in 54th Street Restaurant & Drafthouse's food?
54th Street Restaurant & Drafthouse averages an estimated 15.4g of seed oil PUFA per menu item, about 3.9 days of the 4g daily goal many people in the seed oil free community aim for, in one average item. Method and grade scale on the methodology page.
What 54th Street Restaurant & Drafthouse cooks with
Deep fryer confirmed but oil type not disclosed publicly; industry-default vegetable/soybean-canola blend assumed. Extensive fried menu (calamari, fried pickles, boneless/bone-in wings, chicken fingers, fried shrimp, onion rings, fried fish tacos, french fries, waffle fries) all run through shared fryers per their own allergen sheet.
The 10 highest seed oil items we measured
Estimated PUFA grams per listed serving, from published nutrition data and the disclosed or assumed cooking oil:
| Item | Est. PUFA |
|---|---|
| Chicken Caesar Salad, Blackened | 46.5g |
| Buffalo Chicken Salad, Fried | 40.6g |
| Center Cut Baby Back Ribs | 34.8g |
| Mac Daddy + Cheese | 30.6g |
| Cajun Chicken Philly | 29g |
| Fried Pickles | 29g |
| Chicken Avocado Grille | 27.7g |
| Rattlesnake Pasta | 26.5g |
| Avocado Burger | 26.2g |
| All-American Bacon Cheeseburger | 26g |
If you end up here anyway
The lowest estimated seed oil orders we track at 54th Street Restaurant & Drafthouse:
| Item | Est. PUFA |
|---|---|
| Authentic Key Lime Pie | 1.1g |
| Filet Mignon | 1.7g |
| Homestyle Mashed Potatoes + Gravy | 1.8g |
The fine print
These are estimates, not lab measurements, and preparation varies by location. Full detail for every item is on the 54th Street Restaurant & Drafthouse report card. See who else graded D or F on the F List, or the whole field on the Seed Oil Index.