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Report Cards · Sweet Paris Creperie & Cafe

Sweet Paris Creperie & Cafe Seed Oil Report Card

GradeB
Avg PUFA/item4.2g
Items analyzed32
Cooking oilNot disclosed

Sweet Paris Creperie & Cafe has not publicly confirmed its cooking oils. Based on its published nutrition data, the 32 menu items we analyzed average 4.2g estimated PUFA per item — a seed-oil grade of B (Medium Risk).

Safest Orders at Sweet Paris Creperie & Cafe

Learn this once: a salad with grilled protein and the dressing left off is nearly always the lowest seed oil order anywhere. So the list below sticks to real meals, salads included, never just a water.

ItemPUFA
Dulce de Leche Crepe1.0g
Lemon & Sugar Crepe1.0g
Nutella Crepe2.0g
Chicken Alfredo Crepe2.0g
Chicken Florentine Crepe2.0g

What to Avoid at Sweet Paris Creperie & Cafe

ItemPUFA
Salade de Chevre11.0g
Roquette Salad11.0g
Cobb Salad9.0g
Turkey, Grapes & Brie Crepe8.0g
The Houstonian7.0g

Frequently asked

Does Sweet Paris Creperie & Cafe use seed oils?

Sweet Paris Creperie & Cafe has not publicly confirmed its cooking oils. Based on its published nutrition data, the 32 menu items we analyzed average 4.2g estimated PUFA per item — a seed-oil grade of B (Medium Risk).

Does Sweet Paris Creperie & Cafe use beef tallow?

Sweet Paris Creperie & Cafe has not disclosed using beef tallow, and chains without a disclosure typically fry in seed oils. See Tallow Watch for chains that use real fats.

Is Sweet Paris Creperie & Cafe seed oil free?

Sweet Paris Creperie & Cafe has not disclosed its cooking oils. Most chains without a disclosure use seed oils; see the estimated PUFA breakdown above.

What is the safest thing to order at Sweet Paris Creperie & Cafe?

Dulce de Leche Crepe is the lowest-PUFA item we analyzed at Sweet Paris Creperie & Cafe, at an estimated 1.0g PUFA. See the Safest Orders list on this page for more options.

What should I avoid at Sweet Paris Creperie & Cafe?

Salade de Chevre is the highest-PUFA item we analyzed at Sweet Paris Creperie & Cafe, at an estimated 11.0g PUFA. Fried items and creamy, mayo-based sauces are usually the heaviest.

What are seed oils?

Seed oils — canola, soybean, sunflower, corn, and similar vegetable oils — are extracted from seeds using high heat and chemical solvents. They are very high in polyunsaturated fats (PUFAs), which are unstable at cooking temperatures and can oxidize easily. Many health-conscious eaters choose to minimize seed oils and prefer foods cooked in beef tallow, butter, coconut oil, or olive oil instead. This page shows estimated PUFA grams per menu item to help you make more informed choices. These are estimates — actual values vary by preparation and location. Curious why people avoid them? Read the evidence.

Compare other chains

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See where Sweet Paris Creperie & Cafe lands on the full Seed Oil Index, or check which chains cook in real fats on Tallow Watch. Wondering about a specific dish instead? The Is It Seed Oil food guide answers it for 200+ everyday foods, and the distributor oils page covers what independent restaurants fry in.

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