Is Vietnamese vermicelli bowl made with seed oils?
Usually clean
Usually one of the cleaner takeout picks
A bun bowl is rice noodles, fresh herbs, and grilled or fresh protein with a light nuoc cham dressing, with no wok or fryer needed. It is estimated at about 5g of seed oil PUFA, on the lower end for takeout.
How to keep it seed-oil-free
This is a solid default order. Just ask if any fried spring rolls on top are cooked in a cleaner oil.
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