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Report Cards · De Dutch Canada

De Dutch Canada Seed Oil Report Card

GradeB
Avg PUFA/item4.1g
Items analyzed31
Cooking oilcanola
From the chain0%

Based on our menu research, De Dutch Canada cooks with: canola (fryer: hash browns, chicken). Across the 31 menu items we analyzed, it averages 4.1g estimated PUFA per item, earning a seed-oil grade of B (Medium Risk).

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Safest Orders at De Dutch Canada

Learn this once: a salad with grilled protein and the dressing left off is nearly always the lowest seed oil order anywhere. So the list below sticks to real meals, salads included, never just a water.

Cleanest full order: Apple Pannekoek + Coffee, 4.0g total

ItemPUFA
Plain Pannekoek2.0g
Poffertjes (mini Dutch pancakes)3.0g
Strawberry Pannekoek3.0g
Vegetarian Pannekoek4.0g
Classic French Toast4.0g

What to Avoid at De Dutch Canada

ItemPUFA
French Fries10.0g
Hash Browns9.0g
Classic Burger7.0g
Chicken Burger7.0g
Ham & Cheese Broodje (Dutch Sandwich)6.0g

Every De Dutch Canada item, ranked

All 31 items we have for De Dutch Canada, safest first. Values are estimated grams of seed-oil PUFA per item.

ItemPUFA
Hot Chocolate0.0g
Orange Juice0.0g
Coffee0.0g
Fresh Fruit Cup0.0g
Bacon (side)1.0g
Toast (side)1.0g
Sausage (side)1.0g
Plain Pannekoek2.0g
Poffertjes (mini Dutch pancakes)3.0g
Strawberry Pannekoek3.0g
Vegetarian Pannekoek4.0g
Classic French Toast4.0g
Apple Pannekoek4.0g
Bacon and Eggs4.0g
Belgian Waffle4.0g
Ham & Cheese Pannekoek5.0g
Farmer's Sausage Pannekoek5.0g
Farmer's Omelette5.0g
Uitsmijter (Dutch Ham & Eggs)5.0g
Classic Eggs Benedict5.0g
BBQ Chicken Pannekoek5.0g
Seafood Pannekoek5.0g
Denver Pannekoek5.0g
Bacon & Cheese Pannekoek5.0g
Ham & Cheese Broodje (Dutch Sandwich)6.0g
Caesar Salad6.0g
Club Sandwich6.0g
Classic Burger7.0g
Chicken Burger7.0g
Hash Browns9.0g
French Fries10.0g

Frequently asked

Does De Dutch Canada use seed oils?

Based on our menu research, De Dutch Canada cooks with: canola (fryer: hash browns, chicken). Across the 31 menu items we analyzed, it averages 4.1g estimated PUFA per item, earning a seed-oil grade of B (Medium Risk).

What oil does De Dutch Canada cook with?

Our research indicates: canola (fryer: hash browns, chicken). Preparation can vary by location, so treat PUFA numbers as estimates.

Does De Dutch Canada use beef tallow?

No. Our research indicates De Dutch Canada cooks with canola (fryer: hash browns, chicken), not beef tallow. For chains that fry in tallow or other real fats, see Tallow Watch.

Is De Dutch Canada seed oil free?

No. Our research indicates De Dutch Canada cooks with canola (fryer: hash browns, chicken), which includes seed oils. See the lower-PUFA orders above for the cleanest picks.

What is the safest thing to order at De Dutch Canada?

Plain Pannekoek is the lowest-PUFA item we analyzed at De Dutch Canada, at an estimated 2.0g PUFA. See the Safest Orders list on this page for more options.

What should I avoid at De Dutch Canada?

French Fries is the highest-PUFA item we analyzed at De Dutch Canada, at an estimated 10.0g PUFA. Fried items and creamy, mayo-based sauces are usually the heaviest.

What are seed oils?

Seed oils — canola, soybean, sunflower, corn, and similar vegetable oils — are extracted from seeds using high heat and chemical solvents. They are very high in polyunsaturated fats (PUFAs), which are unstable at cooking temperatures and can oxidize easily. Many health-conscious eaters choose to minimize seed oils and prefer foods cooked in beef tallow, butter, coconut oil, or olive oil instead. This page shows estimated PUFA grams per menu item to help you make more informed choices. These are estimates — actual values vary by preparation and location. New to the topic? Start with what seed oils are and the complete list, or read the evidence on why people avoid them.

Compare other chains

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See where De Dutch Canada lands on the full Seed Oil Index, or check which chains cook in real fats on Tallow Watch. Wondering about a specific dish instead? The Is It Seed Oil food guide answers it for 200+ everyday foods, and the distributor oils page covers what independent restaurants fry in.

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