Is Cinnamon rolls made with seed oils?
Depends
Depends on the bakery
Cinnamon roll dough can be made with butter, but a lot of commercial versions and mall-style chains use margarine or vegetable shortening in the dough and icing. The tracker estimates around 5g PUFA for a large roll.
How to keep it seed-oil-free
Look for a bakery that uses butter in the dough, or make them from scratch.
Eating out? Seed Oil Tracker grades 2,500+ chains and 237,000+ menu items across 167 countries by their seed oil (PUFA) content. See the chain rankings or browse every report card.