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Report Cards · Sushi Sushi Australia

Sushi Sushi Australia Seed Oil Report Card

GradeA
Avg PUFA/item2.8g
Items analyzed31
Cooking oilcanola/vegetable oil blend for hot fried…

Based on our menu research, Sushi Sushi Australia cooks with: canola/vegetable oil blend for hot fried items (industry-standard for AU sushi-franchise fryers; exact fryer oil not published beyond the chain's allergen matrix, which lists no palm/animal fat allergens). Across the 31 menu items we analyzed, it averages 2.8g estimated PUFA per item, earning a seed-oil grade of A (Low Risk).

Safest Orders at Sushi Sushi Australia

Learn this once: a salad with grilled protein and the dressing left off is nearly always the lowest seed oil order anywhere. So the list below sticks to real meals, salads included, never just a water.

Cleanest full order: Salmon Nigiri Pack + Green Tea, 1.0g total

ItemPUFA
Salmon Nigiri1.0g
Tuna Nigiri1.0g
Prawn Nigiri1.0g
Salmon Avocado Hand Roll1.0g
Tuna Hand Roll1.0g

What to Avoid at Sushi Sushi Australia

ItemPUFA
Karaage Chicken11.0g
Chicken Katsu10.0g
Spring Rolls9.0g
Agedashi Tofu7.0g
Prawn Tempura Hand Roll5.0g

Frequently asked

Does Sushi Sushi Australia use seed oils?

Based on our menu research, Sushi Sushi Australia cooks with: canola/vegetable oil blend for hot fried items (industry-standard for AU sushi-franchise fryers; exact fryer oil not published beyond the chain's allergen matrix, which lists no palm/animal fat allergens). Across the 31 menu items we analyzed, it averages 2.8g estimated PUFA per item, earning a seed-oil grade of A (Low Risk).

What oil does Sushi Sushi Australia cook with?

Our research indicates: canola/vegetable oil blend for hot fried items (industry-standard for AU sushi-franchise fryers; exact fryer oil not published beyond the chain's allergen matrix, which lists no palm/animal fat allergens). Preparation can vary by location, so treat PUFA numbers as estimates.

Does Sushi Sushi Australia use beef tallow?

No. Our research indicates Sushi Sushi Australia cooks with canola/vegetable oil blend for hot fried items (industry-standard for AU sushi-franchise fryers; exact fryer oil not published beyond the chain's allergen matrix, which lists no palm/animal fat allergens), not beef tallow. For chains that fry in tallow or other real fats, see Tallow Watch.

Is Sushi Sushi Australia seed oil free?

No. Our research indicates Sushi Sushi Australia cooks with canola/vegetable oil blend for hot fried items (industry-standard for AU sushi-franchise fryers; exact fryer oil not published beyond the chain's allergen matrix, which lists no palm/animal fat allergens), which includes seed oils. See the lower-PUFA orders above for the cleanest picks.

What is the safest thing to order at Sushi Sushi Australia?

Salmon Nigiri is the lowest-PUFA item we analyzed at Sushi Sushi Australia, at an estimated 1.0g PUFA. See the Safest Orders list on this page for more options.

What should I avoid at Sushi Sushi Australia?

Karaage Chicken is the highest-PUFA item we analyzed at Sushi Sushi Australia, at an estimated 11.0g PUFA. Fried items and creamy, mayo-based sauces are usually the heaviest.

What are seed oils?

Seed oils — canola, soybean, sunflower, corn, and similar vegetable oils — are extracted from seeds using high heat and chemical solvents. They are very high in polyunsaturated fats (PUFAs), which are unstable at cooking temperatures and can oxidize easily. Many health-conscious eaters choose to minimize seed oils and prefer foods cooked in beef tallow, butter, coconut oil, or olive oil instead. This page shows estimated PUFA grams per menu item to help you make more informed choices. These are estimates — actual values vary by preparation and location. Curious why people avoid them? Read the evidence.

Compare other chains

Sumo Salad · Sushi Hub · Sushi Izu · Sushi Train · TGI Fridays · Taco Bell

See where Sushi Sushi Australia lands on the full Seed Oil Index, or check which chains cook in real fats on Tallow Watch. Wondering about a specific dish instead? The Is It Seed Oil food guide answers it for 200+ everyday foods, and the distributor oils page covers what independent restaurants fry in.

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