Banjo's Bakery Cafe Australia Seed Oil Report Card
Based on our menu research, Banjo's Bakery Cafe Australia cooks with: puff pastry pies made with vegetable shortening/margarine (canola/palm blend); no significant deep frying. Across the 31 menu items we analyzed, it averages 2.6g estimated PUFA per item, earning a seed-oil grade of A (Low Risk).
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Safest Orders at Banjo's Bakery Cafe Australia
Learn this once: a salad with grilled protein and the dressing left off is nearly always the lowest seed oil order anywhere. So the list below sticks to real meals, salads included, never just a water.
Cleanest full order: Curry Pie + Flat White, 3.0g total
| Item | PUFA |
|---|---|
| Flat White | 0.0g |
| Multigrain Roll | 1.0g |
| Cob Loaf | 1.0g |
| White Bread Loaf | 1.0g |
| Hot Cross Bun (seasonal) | 2.0g |
What to Avoid at Banjo's Bakery Cafe Australia
| Item | PUFA |
|---|---|
| Donut (Jam) | 8.0g |
| Bacon & Egg Muffin | 4.0g |
| Vegetable Pastie | 3.0g |
| Chocolate Mud Cake (slice) | 3.0g |
| Classic Beef Pie | 3.0g |
Every Banjo's Bakery Cafe Australia item, ranked
All 31 items we have for Banjo's Bakery Cafe Australia, safest first. Values are estimated grams of seed-oil PUFA per item.
| Item | PUFA |
|---|---|
| Flat White | 0.0g |
| Chai Latte | 0.0g |
| Cappuccino | 0.0g |
| Multigrain Roll | 1.0g |
| Cob Loaf | 1.0g |
| Iced Coffee | 1.0g |
| White Bread Loaf | 1.0g |
| Hot Cross Bun (seasonal) | 2.0g |
| Lamington | 2.0g |
| Vegetable Pastie | 3.0g |
| Chocolate Mud Cake (slice) | 3.0g |
| Classic Beef Pie | 3.0g |
| Vanilla Slice | 3.0g |
| Caramel Slice | 3.0g |
| Party Pie (each) | 3.0g |
| Cheese & Bacon Roll | 3.0g |
| Ham & Cheese Croissant | 3.0g |
| Custard Danish | 3.0g |
| Apple Turnover | 3.0g |
| Curry Pie | 3.0g |
| Chocolate Éclair | 3.0g |
| Chicken & Vegetable Pie | 3.0g |
| Beef Bacon & Cheese Pie | 3.0g |
| Sausage Roll | 3.0g |
| Beef & Pepper Pie | 3.0g |
| Cinnamon Scroll | 3.0g |
| Muffin (Blueberry) | 3.0g |
| Muffin (Choc Chip) | 3.0g |
| Sausage Roll (party size) | 3.0g |
| Bacon & Egg Muffin | 4.0g |
| Donut (Jam) | 8.0g |
Frequently asked
Does Banjo's Bakery Cafe Australia use seed oils?
Based on our menu research, Banjo's Bakery Cafe Australia cooks with: puff pastry pies made with vegetable shortening/margarine (canola/palm blend); no significant deep frying. Across the 31 menu items we analyzed, it averages 2.6g estimated PUFA per item, earning a seed-oil grade of A (Low Risk).
What oil does Banjo's Bakery Cafe Australia cook with?
Our research indicates: puff pastry pies made with vegetable shortening/margarine (canola/palm blend); no significant deep frying. Preparation can vary by location, so treat PUFA numbers as estimates.
Does Banjo's Bakery Cafe Australia use beef tallow?
No. Our research indicates Banjo's Bakery Cafe Australia cooks with puff pastry pies made with vegetable shortening/margarine (canola/palm blend); no significant deep frying, not beef tallow. For chains that fry in tallow or other real fats, see Tallow Watch.
Is Banjo's Bakery Cafe Australia seed oil free?
No. Our research indicates Banjo's Bakery Cafe Australia cooks with puff pastry pies made with vegetable shortening/margarine (canola/palm blend); no significant deep frying, which includes seed oils. See the lower-PUFA orders above for the cleanest picks.
What is the safest thing to order at Banjo's Bakery Cafe Australia?
Flat White is the lowest-PUFA item we analyzed at Banjo's Bakery Cafe Australia, at an estimated 0.0g PUFA. See the Safest Orders list on this page for more options.
What should I avoid at Banjo's Bakery Cafe Australia?
Donut (Jam) is the highest-PUFA item we analyzed at Banjo's Bakery Cafe Australia, at an estimated 8.0g PUFA. Fried items and creamy, mayo-based sauces are usually the heaviest.
What are seed oils?
Seed oils — canola, soybean, sunflower, corn, and similar vegetable oils — are extracted from seeds using high heat and chemical solvents. They are very high in polyunsaturated fats (PUFAs), which are unstable at cooking temperatures and can oxidize easily. Many health-conscious eaters choose to minimize seed oils and prefer foods cooked in beef tallow, butter, coconut oil, or olive oil instead. This page shows estimated PUFA grams per menu item to help you make more informed choices. These are estimates — actual values vary by preparation and location. New to the topic? Start with what seed oils are and the complete list, or read the evidence on why people avoid them.
Compare other chains
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See where Banjo's Bakery Cafe Australia lands on the full Seed Oil Index, or check which chains cook in real fats on Tallow Watch. Wondering about a specific dish instead? The Is It Seed Oil food guide answers it for 200+ everyday foods, and the distributor oils page covers what independent restaurants fry in.