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Report Cards · Extreme Pita Canada

Extreme Pita Canada Seed Oil Report Card

GradeB
Avg PUFA/item4.9g
Items analyzed26
Cooking oilcanola oil
From the chain0%

Based on our menu research, Extreme Pita Canada cooks with: canola oil - the grill and flatbread press use canola oil, and the mayo-based sauces (chipotle mayo, ranch, Caesar dressing) are canola/soybean blends per MTY Group's shared Canadian condiment program (Extreme Pita is an MTY Group brand). Across the 26 menu items we analyzed, it averages 4.9g estimated PUFA per item, earning a seed-oil grade of B (Medium Risk).

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Safest Orders at Extreme Pita Canada

Learn this once: a salad with grilled protein and the dressing left off is nearly always the lowest seed oil order anywhere. So the list below sticks to real meals, salads included, never just a water.

Cleanest full order: Hummus and Veggie Pita + Bottled Water, 4.0g total

ItemPUFA
Garden Salad4.0g
Hummus and Veggie Pita4.0g
Hummus and Pita Chips5.0g
Grilled Chicken Pita6.0g
Falafel Pita6.0g

What to Avoid at Extreme Pita Canada

ItemPUFA
Flatbaked Extreme Classic Pizza8.0g
Flatbaked Chicken Pizza7.0g
Chicken Caesar Salad7.0g
Buffalo Chicken Pita7.0g
Meatball Pita7.0g

Every Extreme Pita Canada item, ranked

All 26 items we have for Extreme Pita Canada, safest first. Values are estimated grams of seed-oil PUFA per item.

ItemPUFA
Iced Tea0.0g
Bottled Water0.0g
Fountain Soda0.0g
Chocolate Chip Cookie2.0g
Tortilla Soup2.0g
Kids Pita3.0g
Garden Salad4.0g
Hummus and Veggie Pita4.0g
Baked Chips4.0g
Hummus and Pita Chips5.0g
Grilled Chicken Pita6.0g
Falafel Pita6.0g
Caesar Salad6.0g
Caesar Dressing6.0g
Ranch Dressing6.0g
Steak Pita6.0g
Turkey Club Pita6.0g
Greek Salad6.0g
Chipotle Mayo Sauce6.0g
Greek Chicken Pita6.0g
Flatbaked Chicken Pizza7.0g
Chicken Caesar Salad7.0g
Buffalo Chicken Pita7.0g
Meatball Pita7.0g
Caesar Chicken Pita7.0g
Flatbaked Extreme Classic Pizza8.0g

Frequently asked

Does Extreme Pita Canada use seed oils?

Based on our menu research, Extreme Pita Canada cooks with: canola oil - the grill and flatbread press use canola oil, and the mayo-based sauces (chipotle mayo, ranch, Caesar dressing) are canola/soybean blends per MTY Group's shared Canadian condiment program (Extreme Pita is an MTY Group brand). Across the 26 menu items we analyzed, it averages 4.9g estimated PUFA per item, earning a seed-oil grade of B (Medium Risk).

What oil does Extreme Pita Canada cook with?

Our research indicates: canola oil - the grill and flatbread press use canola oil, and the mayo-based sauces (chipotle mayo, ranch, Caesar dressing) are canola/soybean blends per MTY Group's shared Canadian condiment program (Extreme Pita is an MTY Group brand). Preparation can vary by location, so treat PUFA numbers as estimates.

Does Extreme Pita Canada use beef tallow?

No. Our research indicates Extreme Pita Canada cooks with canola oil - the grill and flatbread press use canola oil, and the mayo-based sauces (chipotle mayo, ranch, Caesar dressing) are canola/soybean blends per MTY Group's shared Canadian condiment program (Extreme Pita is an MTY Group brand), not beef tallow. For chains that fry in tallow or other real fats, see Tallow Watch.

Is Extreme Pita Canada seed oil free?

No. Our research indicates Extreme Pita Canada cooks with canola oil - the grill and flatbread press use canola oil, and the mayo-based sauces (chipotle mayo, ranch, Caesar dressing) are canola/soybean blends per MTY Group's shared Canadian condiment program (Extreme Pita is an MTY Group brand), which includes seed oils. See the lower-PUFA orders above for the cleanest picks.

What is the safest thing to order at Extreme Pita Canada?

Garden Salad is the lowest-PUFA item we analyzed at Extreme Pita Canada, at an estimated 4.0g PUFA. See the Safest Orders list on this page for more options.

What should I avoid at Extreme Pita Canada?

Flatbaked Extreme Classic Pizza is the highest-PUFA item we analyzed at Extreme Pita Canada, at an estimated 8.0g PUFA. Fried items and creamy, mayo-based sauces are usually the heaviest.

What are seed oils?

Seed oils — canola, soybean, sunflower, corn, and similar vegetable oils — are extracted from seeds using high heat and chemical solvents. They are very high in polyunsaturated fats (PUFAs), which are unstable at cooking temperatures and can oxidize easily. Many health-conscious eaters choose to minimize seed oils and prefer foods cooked in beef tallow, butter, coconut oil, or olive oil instead. This page shows estimated PUFA grams per menu item to help you make more informed choices. These are estimates — actual values vary by preparation and location. New to the topic? Start with what seed oils are and the complete list, or read the evidence on why people avoid them.

Compare other chains

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See where Extreme Pita Canada lands on the full Seed Oil Index, or check which chains cook in real fats on Tallow Watch. Wondering about a specific dish instead? The Is It Seed Oil food guide answers it for 200+ everyday foods, and the distributor oils page covers what independent restaurants fry in.

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