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Report Cards · Mary Brown's Canada

Mary Brown's Canada Seed Oil Report Card

GradeC
Avg PUFA/item6.9g
Items analyzed26
Cooking oilvegetable oil blend

Based on our menu research, Mary Brown's Canada cooks with: vegetable oil blend (soybean/canola) for frying chicken and taters; Canadian allergen charts list soy as an allergen for the fried items, consistent with soy-oil frying common to fried-chicken QSRs. Across the 26 menu items we analyzed, it averages 6.9g estimated PUFA per item, earning a seed-oil grade of C (High Risk).

Safest Orders at Mary Brown's Canada

Learn this once: a salad with grilled protein and the dressing left off is nearly always the lowest seed oil order anywhere. So the list below sticks to real meals, salads included, never just a water.

Cleanest full order: Grilled Chicken Sandwich + Bottled Water, 5.0g total

ItemPUFA
Fountain Pop0.0g
Garden Salad3.0g
Grilled Chicken Sandwich5.0g
Caesar Salad with Chicken6.0g
Chicken Wrap7.0g

What to Avoid at Mary Brown's Canada

ItemPUFA
Original Chicken - Breast13.0g
Big Mary Deluxe Sandwich13.0g
Original Chicken - Thigh12.0g
Chicken Tenders (3 pc)12.0g
Big Mary Sandwich12.0g

Frequently asked

Does Mary Brown's Canada use seed oils?

Based on our menu research, Mary Brown's Canada cooks with: vegetable oil blend (soybean/canola) for frying chicken and taters; Canadian allergen charts list soy as an allergen for the fried items, consistent with soy-oil frying common to fried-chicken QSRs. Across the 26 menu items we analyzed, it averages 6.9g estimated PUFA per item, earning a seed-oil grade of C (High Risk).

What oil does Mary Brown's Canada cook with?

Our research indicates: vegetable oil blend (soybean/canola) for frying chicken and taters; Canadian allergen charts list soy as an allergen for the fried items, consistent with soy-oil frying common to fried-chicken QSRs. Preparation can vary by location, so treat PUFA numbers as estimates.

Does Mary Brown's Canada use beef tallow?

No. Our research indicates Mary Brown's Canada cooks with vegetable oil blend (soybean/canola) for frying chicken and taters; Canadian allergen charts list soy as an allergen for the fried items, consistent with soy-oil frying common to fried-chicken QSRs, not beef tallow. For chains that fry in tallow or other real fats, see Tallow Watch.

Is Mary Brown's Canada seed oil free?

No. Our research indicates Mary Brown's Canada cooks with vegetable oil blend (soybean/canola) for frying chicken and taters; Canadian allergen charts list soy as an allergen for the fried items, consistent with soy-oil frying common to fried-chicken QSRs, which includes seed oils. See the lower-PUFA orders above for the cleanest picks.

What is the safest thing to order at Mary Brown's Canada?

Fountain Pop is the lowest-PUFA item we analyzed at Mary Brown's Canada, at an estimated 0.0g PUFA. See the Safest Orders list on this page for more options.

What should I avoid at Mary Brown's Canada?

Original Chicken - Breast is the highest-PUFA item we analyzed at Mary Brown's Canada, at an estimated 13.0g PUFA. Fried items and creamy, mayo-based sauces are usually the heaviest.

What are seed oils?

Seed oils — canola, soybean, sunflower, corn, and similar vegetable oils — are extracted from seeds using high heat and chemical solvents. They are very high in polyunsaturated fats (PUFAs), which are unstable at cooking temperatures and can oxidize easily. Many health-conscious eaters choose to minimize seed oils and prefer foods cooked in beef tallow, butter, coconut oil, or olive oil instead. This page shows estimated PUFA grams per menu item to help you make more informed choices. These are estimates — actual values vary by preparation and location. Curious why people avoid them? Read the evidence.

Compare other chains

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See where Mary Brown's Canada lands on the full Seed Oil Index, or check which chains cook in real fats on Tallow Watch. Wondering about a specific dish instead? The Is It Seed Oil food guide answers it for 200+ everyday foods, and the distributor oils page covers what independent restaurants fry in.

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